Last week I was invited by the tea brand Dilmah to participate in the first ‘School of Tea’ in the Netherlands. In the majestic Landgoed Duin & Kruidberg I drank countless cups (or to …

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  Yvette Van Boven’s new ‘Home Baked’ cookbook just came out in the Netherlands (translations will be available next year) and I absolutely love this baking bible. One of the first recipes I tried was …

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  Madeleines are probably one of my favorite sweet treats. This little shell shaped French cake looks elegant, tastes subtly sweet and has a very modest size (which just means you can eat more). A …

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  Scoop! The long awaited Foodhallen in Amsterdam West will officially open in two weeks, but most of the restaurants are already up and running. I visited the brand new indoor food market last weekend …

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Niven Kunz is probably the most famous vegetable chef in the Netherlands. This young Michelin star chef is often praised for his restaurant in Rijswijk and his light dishes that really put vegetables in the …

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Time for a peek behind the scenes: